We blend a variety of beans with fresh vegetables to offer a refreshing and crisp combination of flavor. This salad is great in a tortilla chip, especially when enjoyed mixed with our salsa. Try this atop of your favorite leafy greens as a lunch option or served with rice, salsa, and grilled chicken for a full meal.
Black beans Kidney Beans Green Peppers Red Peppers Cucumbers Onions Corn Sunflower Oil Vinegar Garlic Salt Citric Acid Parsley Cilantro Spices Potassium Sorbate to Preserve Freshness.
Serving Size 1/2 Cup (100g) Servings About 4
Calories 100 Total Fat 4g (6% DV) Sat. Fat 0g (0% DV) Trans Fat 0g Cholesterol 0mg (0% DV)
Sodium 550mg (26% DV) Total Carb. 14g (5% DV) Fiber 3g (12% DV) Total Sugars 3g (Incl. 1 gram added sugars 2% DV)
Protein 4g Vitamin D (0% DV) Calcium (6% DV) Iron (15% DV) Potassium (4% DV)
*Percent Daily Values (DV) are based on 2000 calorie diet.